Tips from Georg Riedel:
After use, rinse the decanter thoroughly with warm water until the water runs clear. Do not use soap. No one has drunk from the decanter and alcohol is a natural disinfectant.
Year of design 2017
Volume 1500 ccm
Height 325 mm
Box quantity 1
Type of Manufacturing manual production
Material Crystal
Romantic Dinner
Formal Dinner
Elegant Dinner for 2
Birthday Gifts
Wedding
Gift ideas
Family night
„Fatto a Mano“ combines the sophistication of hand-made glass in the style of the ancient Venetian tradition with the very latest 21st century glass making technology, using fully automated machine-blown techniques. The ancient, colorful Venetian glass making tradition inspired and ignited the thought process and lead the way towards the required design, where the stem and base would be made by hand and the bowl blown by machine.
Tips from Georg Riedel:
After use, rinse the decanter thoroughly with warm water until the water runs clear. Do not use soap. No one has drunk from the decanter and alcohol is a natural disinfectant.
All RIEDEL glasses are dishwasher safe, excluding VINUM GOLD and VINUM PLATINUM. For perfect glass care, RIEDEL exclusively recommends using a Miele dishwasher. In adherence with the manufacturer‘s instructions, a Miele dishwasher ensures the long lasting brilliance of your fine RIEDEL glassware. For more information, visit www.mieleglasscare.com
All current produced items are made of crystal glass and lead free.
For a perfect result:
To polish use microfiber polishing cloths: Hold glass by base and polish. Use left hand to cradle the bowl and polish with your right hand. Never twist the base and bowl.
To avoid scratches: Avoid contact with other glass or metal. lf available use a stemware rack.
To avoid stains: Use soft water (low mineral content).
To remove stains: Use white vinegar.
We do not have measurements to offer on each glass in regards to the thinness of the lip, but all RIEDEL glasses are beautiful thin blown crystal. Our rims are “cut”, which allows the wine to flow smoothly onto the tongue vs. being “rolled” which obstructs the smooth flow of the wine which accentuates acidity and harshness.