All current produced items are made of crystal glass and lead free.
SKU 0413/30
RIEDEL Swirl Red Wine
The machine-made red wine glass of the slip-proof glass collection Swirl is reasonably priced and ideal for everyday use. The glass is easy to hold due to its wavy shape and perfect for wine, juice and water. Named for the ease with which it allows you to swirl your wine, this collection offers a rippled shape with subtle grooves that help guide the wine around and around the vessel. All RIEDEL glasses are dishwasher safe.
Specs
Year of design 2010
Volume 580 ccm
Height 120 mm
Box quantity 1
Type of Manufacturing machine production
Material Crystal
Ideal for
Outlet
Casual Dinner
Family night
Swirl
This series has been named after the ease with which they enable the wine to be swirled. This is because the Swirl series has a wavy shape with subtle curves, meaning the glass sits in the hand better and allows the wine to be swirled in the glass particularly well. With a tiny hand movement the wine is effortlessly opened out and aerated with each gentle swirl. The versatile stemless glasses are also the perfect choice for other drinks, such as water and juices, etc.
RIEDEL Swirl Red Wine
Frequently asked questions
How to care for your RIEDEL crystal?
For a perfect result:
- Wash under warm water, detergent is not necessary.
- Place on line to drain for the time begin.
- For extra shine, steam over boiling water.
To polish use microfiber polishing cloths: Hold glass by base and polish. Use left hand to cradle the bowl and polish with your right hand. Never twist the base and bowl.
To avoid scratches: Avoid contact with other glass or metal. lf available use a stemware rack.
To avoid stains: Use soft water (low mineral content).
To remove stains: Use white vinegar.
How thin is the lip of the glass?
We do not have measurements to offer on each glass in regards to the thinness of the lip, but all RIEDEL glasses are beautiful thin blown crystal. Our rims are “cut”, which allows the wine to flow smoothly onto the tongue vs. being “rolled” which obstructs the smooth flow of the wine which accentuates acidity and harshness.