Wine Glass Guide
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Blauer Portugieser
"This red wine grape of Portuguese origin became established in Austria in the 19th century and is primarily grown in Austria, Germany, and Slovenia. Blauer Portugieser can often be prolific in yield, making for simple, light-coloured wines that age quickly, although a smaller yield allows this grape to make a stronger and richer red wine. Blauer Portugieser pairs particular well with red and gamey meats such as pheasant. "
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