RIEDEL Vinum Daiginjo
The Daiginjo is perfect for highlighting the fruity and floral bouquet in Daiginjo sake. This glass debuted in 1999, following two years of workshops with dozens of sake brewers. This elegant egg-shaped vessel featured a convex rim to bring the sake’s sweetness, acidity and bitterness into balance.
This pack contains 1 glass.
Machine-made and dishwasher safe.
Crozes Hermitage
Year of design 1999
Volume 380.0 ccm
Height 205.0 mm
Box quantity 1.0
Type of Manufacturing machine-made
Material Crystal
- RIEDEL glasses are dishwasher safe. RIEDEL exclusively recommends MIELE
- To avoid stains: use soft water (low mineral content)
- To avoid scratches: Avoid glass contact with other glass or metal
- To remove stains: use white vinegar
- If available use a stemware rack
- Wash the glass under warm water (use detergent and rinse the glass carefully)
- Glass polishing: Use two polishing cloths, never hold the glass by the base to polish the bowl
- Stem snap: Occurs through mishandling = torque or bend pressure at the stem
- Storage: Avoid glass storage in kitchen cabinets which have strong aromas that translates into glass
- Wash at boiling temperature (to kill bacteria) with odorless soap
- Should be machine washed at min. 170° F/75° C
- Never use fabric softener when rinsing your microfiber polishing cloth (avoids grease film on surface)
Formal Dinner
Casual Dinner
Vinum
1986
Vinum became the first machine-made glass in history to be based on the characteristics of grape varietals. VINUM was not developed on a drawing board, but in tasting workshops, based on performance, where the content commands the shape. The pleasure of enjoying fine wine starts with the right glass.
