Everyday Luxury, Ready to Pour
RIEDEL Machine-Made Decanters
A favorite bottle. A beautifully set table. A little time to enjoy both. RIEDEL machine-made decanters bring elegance and practical design to these moments, with an accessible introduction to the world of decanting. Discover crystal glass designs that make thoughtful wine service feel at home, whatever the occasion.
A Simple Start to Decanting
Your first decanter should feel inviting. RIEDEL’s machine-made range combines the clarity of crystal glass with consistent machine production and approachable prices. Whether you’re discovering decanting or adding a practical piece to your collection, it offers a straightforward way to bring more care to the wines you serve.
Give Your Wine Room to Open Up
Decanting brings wine into contact with air, helping the aromas of young wines unfold. For mature wines, careful decanting can also separate the wine from sediment that has settled in the bottle. The right approach depends on the wine - a young red may welcome more air, while an older vintage calls for a gentler pour.
Find the Shape That Suits You
Start with the way you serve wine. Consider the bottle size, the space on your table and a shape you’ll enjoy using. From simple, rounded silhouettes to designs with optical detail, the RIEDEL machine-made range gives you room to find your own style. Check each decanter’s recommended bottle size to choose the right fit.
Made for the Moments You Make
Dinner for two, friends around the table or a bottle you’ve been looking forward to opening: a decanter can make the occasion feel more considered. These pieces bring RIEDEL design within easy reach, combining a refined presence on the table with the practicality of machine-made glassware.
A Little Care, Lasting Clarity
Follow the care instructions for your chosen decanter and rinse it after use. Check the individual product details for dishwasher suitability and recommended cleaning accessories, so caring for your decanter becomes as familiar as using it.
Sì, i nostri decanter realizzati a macchina sono progettati per adattarsi alla maggior parte dei frigoriferi e dei secchielli per il ghiaccio, rendendoli perfetti per servire freddi i vini.
Lo shock decanting è un metodo rapido e vigoroso per ossigenare il vino versandolo energicamente in un decanter o da un contenitore all'altro per esporlo all'ossigeno. “Apre” rapidamente i vini giovani e chiusi, ammorbidendo i tannini, esaltando gli aromi e rivelando le loro sensazioni gustative più profonde, senza dover attendere i tempi della decantazione tradizionale.
La doppia decantazione consente di ossigenare il vino due volte: una volta quando viene versato nel decanter e un'altra quando viene servito. Questo metodo risulta ideale per i vini giovani che necessitano di una rapida esposizione all'ossigeno. Inoltre, riduce i tempi di un'adeguata decantazione dei vini.
Il decanter deve essere lavato a mano con acqua calda e detersivo liquido. Per le macchie più ostinate si consiglia di utilizzare le perle per bottiglie RIEDEL che consentono di rimuovere i residui in maniera estremamente delicata.
La decantazione migliora i vini rimuovendo i sedimenti e consentendo l'esposizione all'ossigeno, che ammorbidisce i tannini e intensifica gli aromi. Dalla stessa trarranno vantaggio soprattutto i vini giovani e audaci.
RIEDEL varietal-specific & drink-specific glassware
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