All RIEDEL glasses are dishwasher save, excluding VINUM GOLD and VINUM PLATINUM. For perfect glass care, RIEDEL exclusively recommends using a Miele dishwasher. In adherence with the manufacturer‘s instructions, a Miele dishwasher ensures the long lasting brilliance of your fine RIEDEL glassware. For more information, visit www.mieleglasscare.com
RIEDEL Sommeliers Hermitage
Zweigelt, Sangiovese, Côtes du Ventoux, Nero d'Avola, Barbera, Priorato, Norton, St. Joseph (red), Touriga Nacional, Syrah Old World, Côtes du Roussillon, Vino Noblile di Montepulciano, Côtes du Rhône Rouge, Cannonau, Cornas, Mourvèdre, Hermitage (Rouge), Cahors, Carignan, Bordeaux (mature), Montsant, Grenache/Granacha, Madiran, Alma Valley, Côte Rôtie, Amarone, Crozes Hermitage, Châteauneuf-du-Pape (rouge)
Year of design 1995
Volume 590 ccm
Height 235 mm
Box quantity 1
Type of Manufacturing manual production
Elegant Dinner for 2
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The introduction of the SOMMELIERS series in 1973 achieved worldwide recognition. A glass was born that turns a sip into a celebration – a wine’s best friend - fine-tuned to match the grape! We invite you to share this fascinating and unique experience. You don’t need to be a wine writer, a wine maker or an expert to taste the difference that a RIEDEL glass can make.
Frequently asked questions
All current produced items are made of crystal glass and lead free.
For a perfect result:
- Wash under warm water, detergent is not necessary.
- Place on line to drain for the time begin.
- For extra shine, steam over boiling water.
To polish use microfiber polishing cloths: Hold glass by base and polish. Use left hand to cradle the bowl and polish with your right hand. Never twist the base and bowl.
To avoid scratches: Avoid contact with other glass or metal. lf available use a stemware rack.
To avoid stains: Use soft water (low mineral content).
To remove stains: Use white vinegar.
We do not have measurements to offer on each glass in regards to the thinness of the lip, but all RIEDEL glasses are beautiful thin blown crystal. Our rims are “cut”, which allows the wine to flow smoothly onto the tongue vs. being “rolled” which obstructs the smooth flow of the wine which accentuates acidity and harshness.