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万圣节快乐

分享这个故事 - 暗黑柠檬- 美丽却不危险

不给糖就捣蛋?下面这款鸡尾酒可比糖果还要诱人。 不管是僵尸,女巫还是吸血鬼,这杯诡异鸡尾酒都能将他们统统收服。

万圣节快乐

分享这个故事 - 暗黑柠檬- 美丽却不危险

不给糖就捣蛋?下面这款鸡尾酒可比糖果还要诱人。 不管是僵尸,女巫还是吸血鬼,这杯诡异鸡尾酒都能将他们统统收服。

What is a flank steak?

One of the most popular cuts of beef in the US is the flank steak, however, it is hardly known in Germany or Austria. It sits in the abdominal area, near the bottom and is known to be lean and flavorful with lots of connective tissue and muscle fibers. 

To preserve the tenderness, make sure to use high heat, a short cooking time and most important, always cut against the grain.

What is chimichurri?

The popular green herb sauce is originally from Argentina and Uruguay. Made from garlic, olive oil, vinegar, fresh herbs and chilies for a little extra spice. 

Chimichurri is typically served on grilled or barbequed meat, but can also be used as a marinade or as a salad dressing.

调制过程

  • 在摇壶中将柠檬汁和龙舌兰糖浆或蜂蜜摇至混合均匀
  • 加入一小撮活性炭。
  • 在摇壶中加冰剧烈摇匀。
  • 滤入加好冰块的酒杯中。
  • 加入气泡水或苏打水。
  • 用柠檬皮碎或柠檬卷皮装饰。

What would be your wine pairing with this dish?

Steak always goes along well with red wine. Since steak and chimichurri are nearly considered a national dish in Argentina, we suggest sticking to the theme and pairing it with a beautiful Malbec from Argentina. 

The full-bodied wine matches perfectly with the juicy steak and the aromatic sauce pairs heavenly with the fruit-forward Malbec. For the perfect wine experience, we recommend following glasses.

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